Salad in a Pot

by Renee Lindstrom


Getting  creative!  Regrowing with kitchen veggies.  Here is a pot planted with a celery base after stalks were cut, garlic cloves that had sprouted before being used and seeds of parsley and lettuce.  Last year regrowing a celery in the garden became the best producer in the garden.  I found drying the leaves for late fall and winter a wonderful addition to cooking.  The leaves still smell fresh.    Follow  us on facebook or instagram for updated pics as they fill in during this spring.


14 other veggies you can replant from kitchen:

dsc_0764  Carrots & Yellow Beets2017-02-10-15-49-45

  • onions (whole & green)
  • carrots
  • pineapple
  • beets
  • potatoes (sweet potatoes, yams)
  • lettuce heels (romaine)
  • basil
  • rosemary
  • basil
  • lemon grass
  • cilantro
  • leeks
  • bok choy
  • ginger

Cut and put in water until they root and/or sprout before setting into soil.

  • Herbs and garlic can be grown in water for fresh window sill cuttings!



Traditional uses and properties of herbs are for educational purposes only.  This information is not intended to diagnose, treat, cure, or prevent any disease.  Every attempt has been made for accuracy, but none is guaranteed. Any serious health concerns or if you are pregnant, you should always check with your health care practitioner before self-administering herbs.